72 Tray Rotary Rack Oven is perfectly designed for medium scale bakery. It can produce 450 kg mixed items in 8 hours. This type of oven works ideally with all kind of bakery products at Commercial or Industrial level. It distributes heat uniformly in the oven thus ensuring the perfect baking.an oven comprising one or more horizontal circular tables on a vertical axis that turns so that work can be introduced at one radial position and removed at another after heat and rotation have completed the process.

42 Tray Rotary Rack Oven is perfectly designed for small scale bakery. It can produce 250 kg mixed items in 8 hours. This type of oven is most suitable for small scale Bakery cum Shop setup where you can sell your items at retail price.It provides uniform heat with a low, surrounding air temperature in the oven. The drying process is performed within a rotating, stainless steel, low-intensity, infrared emitting retort, which is heated externally. The retort's rotation allows the materials to tumble and amalgamate.